Grilled Salmon With Honey Ginger
With this in mind, Grilled Salmon With Honey Ginger is the perfect option. First, the subtly spicy combination of garlic and ginger, balance the earthiness and umami of the soy. Furthermore, the sweetness of honey and orange juice, in unison with the spice create an amazing harmony of flavors. As well, the simplicity of this recipe and low prep time ensures more time outside with the family and loved ones and less time in the kitchen. Moreover, the simple process of marination ensures flavorful, delicious salmon time and time again. In addition, with only 7 ingredients, Grilled Salmon With Honey Ginger is always an easy go-to!
Or, try an amazing Sweet & Spicy Glazed Salmon!
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Furthermore, the sweetness of honey and orange juice, in unison with the spice create an amazing harmony of flavors.
- 1 teaspoon ground ginger
- 1 teaspoon garlic powder
- 1/3 cup soy sauce
- 1/3 cup orange juice
- 1/4 cup honey
- 1 green onion, chopped
- 1 (1 1/2-pound) salmon fillet
First, in a large resealable plastic bag, combine the ginger, garlic, soy sauce, orange juice, honey, and green onions.
Next, mix the contents of the bag well.
Afterward, place the salmon in the bag and seal tightly.
Importantly, take as much air out of the bag as possible to allow the marinade to cover.
Furthermore, turn the bag gently to distribute the marinade halfway through.
Marinade the salmon for 30 minutes.
Second, preheat the grill on medium heat and lightly oil the grate.
Moreover, this step is crucial as it prevents the salmon from sticking.
Next, remove the salmon from the marinade, shake off the excess, and discard the remaining marinade.
Lastly, grill carefully for 12 to 15 minutes per inch of thickness, or until the fish flakes easily.
Perfect Dinner Every Time
Sweet with a hint of spice, earthiness balanced with the refreshing taste of salmon. With this in mind, Grilled Salmon With Honey Ginger is the perfect option.